What Our Students Say

Don't just take our word for it. Hear from our graduates who have transformed their culinary dreams into successful careers.

4.9
Based on 127 Google Reviews

"VJCC transformed my passion for cooking into a successful career. The hands-on training and Chef Vandana's guidance were exceptional. Now I'm the head chef at a 5-star hotel!"

P
Priya Sharma

Professional Chef Diploma

Class of 2024

"The pastry program at VJCC is world-class. I learned techniques I never thought possible. The instructors are patient, knowledgeable, and truly care about student success."

R
Rajesh Patel

Pastry & Baking Mastery

Class of 2023

"Perfect for working professionals! The weekend classes fit my schedule perfectly. I've improved my cooking skills tremendously and even started my own catering business."

A
Anita Kumar

Weekend Culinary Workshop

Class of 2024

"From fundamentals to advanced techniques, the curriculum is brilliantly structured. I landed my first job abroad within weeks."

A
Aman Verma

Continental Cuisine Program

Class of 2022

"Mentorship on business planning and costing helped me launch my café with confidence."

M
Meera Iyer

Café & Entrepreneurship

Class of 2024

"The labs are fantastic and the feedback is precise. My croissants finally have that perfect honeycomb!"

S
Siddharth Rao

Advanced Baking & Viennoiserie

Class of 2023

Google Reviews Breakdown

See what makes us the top-rated culinary school

5
115
4
10
3
2
2
0
1
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Our graduates are working in top restaurants, hotels, and running successful food businesses worldwide. Start your culinary journey today.

95% Job Placement

Our graduates find employment within 3 months of completion

Industry Recognition

Award-winning curriculum recognized by culinary professionals

Student Satisfaction

4.9/5 rating from students and industry partners

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